Introducing NEW Keto Certified Monk Fruit In The Raw Bakers Bag — The up to date member of the growing In The Raw circle of relatives of sweeteners. Monk Fruit In The Raw, blended with erythritol is a delicious sweetener that’s zero calories, zero net carbs, vegan and kosher certified, and of course gluten-free, making it the easiest substitute to sugar for health-conscious consumers. Made from the ancient vine-ripened fruit known as Luo Han Guo, originally harvested in the 13th century, it’s been baking life more delicious for years. This new 16oz bakers bag is ideal for baking, measuring cup-for-cup just like sugar, so no conversions are necessary. It’s perfect for anyone intending to start a more fit way of life by reducing calories and sugar in their diet. Best known for the iconic little brown sugar packets, the In The Raw circle of relatives of sweeteners has been trusted by families for over 50 years, bringing great-tasting sweeteners with high-quality ingredients to your food and drink. Whether you’re baking a torte or stirring up a pitcher of strawberry lemonade, the In The Raw circle of relatives of sweeteners makes it easy to sweeten your favorite recipes.
Made from nature’s finest monk fruit, sometimes called luo han guo native to Asia
Keto Certified, Non-GMO Project Verified, Vegan and Kosher
Zero calorie, zero net carb plant based sweetness
Measures 1:1 just like sugar
Spoon zero calorie sweetness into whatever you’re drinking, or scoop into your favorite recipes